Ingredients: Organic White Jasmine Rice

Origin: Thailand

Gluten Free & Organic

Description

• Organic White Jasmine Rice is an aromatic long grain rice grown on family farms in Cambodia and Thailand. This premium variety of Jasmine rice is called Phka Malis, which in Khmer language means beautiful garland of flowers because of its delicate floral aroma. It has a soft, slightly sticky texture and fast cooking time.
• Grown using More Crop Per Drop® farming practices (SRI) so farmers harvest more rice using less water and no agrochemicals while reducing methane off-gassing and physical labor for women.

Combine 1 cup (250 ml) of rice and 2 cups (500 ml) of water in a medium sauce pan. Add 1/2 teaspoon of salt (optional) and 1/2 tablespoon of oil, butter or margarine (optional). 

Bring to a boil, reduce heat to low and simmer covered for 15 minutes or until water is absorbed. Remove from heat and let stand covered for 5 minutes. Fluff with fork and serve. 

Makes 3 - 4 servings.