Made in house at Tayybeh restaurant in Vancouver and baked to perfection. These will become your favourite snack on its own or with Tayybeh's incredible Mhammara dip, or add them to a salad for some dramatic crunch. 

Ingredients: Pita Bread (enriched wheat flour, water, yeast, sugar, sea salt, vinegar, cultured wheat starch, wheat flour, citric acid) and canola oil.

Tayybeh restaurant is a social enterprise dedicated to empowering newcomer women from Syria and the Middle East through employment and highlighting their incredible culinary skills and traditions.