Registration is closed
Registration is closed

Registration is closed


Wednesday, March 29
7:00 PM - 8:30 PM

Instructor: Jude Wang

Learn how to make traditional kombucha - without a SCOBY!

$25.00 Workshop includes
+ a guided kombucha tasting,
+ step-by-step instructions and demo on how to make traditional delicious kombucha without using a SCOBY.

$40.00 Workshop + Kombucha starter kit includes
1. one gallon glass jar
2. cloth cover
3. 25 g of farm direct green tea blend
3. 150 g of organic cane sugar
4. one bottle of kombucha starter

No refund will be given with less than a 48 cancellation notice.